With the crispy Hacienda taco shells, you will prepare a Mexican dish in no time. A true favourite with both young and old. Simply heat for a moment in the oven and fill with a blend of for instance kidney beans, vegetables and minced meat, or gratinate filled and sprinkled with cheese. 

The shells are made of golden yellow maize flower and packed airtight in bunches of 8 or 12 pieces, to protect them from breaking and keep them crispy.